Pronounced 'Pot-Ah-jay', this french term basically means "Kitchen garden" and was seen in Monastery gardens as far back as the 1500's. The vegetable beds are essentially laid out in a way that the produce is grown and easily accessible from the kitchen by the cook. In more modern times there are Chefs kitchens still used in large estates and some restaurants. For those keen vegetable gardeners, like myself, it is a way to have a more ornamental vegetable garden, mixing veges, flowers, fruits and herbs.
I was in one of my favourite Hospice shops late last year and came upon a book on Potager gardens, it was all of $3. At the time I was starting to think about what I was going to do with my large vegetable garden. As empty nesters, overproduction in my vegetable garden was becoming a norm and there is only so much you can give away to your neighbours. It was this book, and that absolutely stunning cover picture, that sparked my idea of downsizing my vegetable garden into a Potager garden.
Fast forward 6 months and one major landscaping project nearly finished, I have Pete out in the vege patch measuring up and redesigning the new Potager garden....excited oh yes just a little!!
So here is what I am thinking, of course with some, as always sensible, reality check suggestions from Pete.
Our Current Garden
At present we have three garden beds. Two are large, one being the original garden bed and one that Pete and Chris rotary hoed up for me about 4 years ago. The third is actually a small raised bed which I just grow lettuce and spinach in.
On the east side of the garden, along the fence line, I have a grapevine and a patch of strawberries.
Our current needs
As newly empty nesters, we are discovering the needs of a two person household are certainly different from a four person household. In terms of the vegetable patch this has seen a big reduction in the amount and type of produce that needs to be grown.
To help in the layout of the new Potager garden, I thought about what changes I wanted to make to the gardens in terms of production and use, such as the veges, herbs, flowers and fruit.
Peppers, cucumbers, tomatoes, zucchinis, sweet peas, beans, corn, spinach, lettuce, spring onions, chillis, asparagus, potatoes, broccoli, bok choy, cabbage were the main vegetables still to be produced.
Additional to the usual vegetables, I want to expand the berry patch. I have already got some blueberries, blackcurrants and raspberries, however I want to increase production.
I also did a lot of research looking on companion planting as I wanted to improve the use of other helpful plants to reduce pest in the garden and introduce more herbs and flowers. Annabel Langbein, who is awesome, has a great blog on vegetable gardening and provides information on companion planting. There is also some great guides that you can download from various gardening blogs on this topic, such as this one from Tui
Layout and structure
At this point I thought about the layout of the garden and how I could redesign it in the Potager style. As I am reducing the crop production, I can take space out of the existing beds, which I thought I would turn into paths.
One of the biggest issues I have currently with the garden beds is that they are on a slope. Apart from a mowing strip there is no frame around the beds to keep the soil in. It's a pain really, especially on the downward slope of the beds. It seemed to perfect opportunity to fix this by making the beds into raised gardens...poor Mr P he was not that impressed when I mentioned that. Ideally I wanted the frames to be made of railway sleepers...but budget brought me back to reality so just the usual timber frames will have to do.
The two large beds will be split into four by creating a path through the middle of each of them. The third bed, which is the only raised garden bed I have, will remain.
So all in all there will be 5 small raised garden beds and it will look like this;
The new beds will be framed up as raised gardens and level...yeah so much easier for my gardening. The paths will be created by removing that section of the garden. The existing dirt will be used to build up the new garden beds, so I will not lose too much good soil.
Also look to build more permanent wooden structures for the plants, like the A-frame, Teepee and Flat Trellis.
For the paths, we have leftover white stone chip from the east side garden landscaping, so will use that to lay out the paths.
There you have it folks, the plans for my Potager garden, easy as that !!! well now all we have to do is to make it!
What do you think? Any suggestions? I would love to hear from you , leave comments below.
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